Amount of 20:3 undifferentiated in Yogurt, Greek, nonfat, strawberry, DANNON OIKOS

Dairy and Egg Products

In 100 g (Grams) of Yogurt, Greek, nonfat, strawberry, DANNON OIKOS there is 0 g of 20:3 undifferentiated. Change amount

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20:3 undifferentiated

20:3 undifferentiated is a nutrient present in many other foods. The below table lists foods high in 20:3 undifferentiated other than Yogurt, Greek, nonfat, strawberry, DANNON OIKOS.

Nuts, pine nuts, dried 0.353 g 0.35%
Oil, bearded seal (Oogruk) (Alaska Native) 0.183 g 0.18%
Spices, pepper, black 0.152 g 0.15%
Lamb, New Zealand, imported, testes, cooked, soaked and fried 0.108 g 0.11%
Oil, flaxseed, contains added sliced flaxseed 0.103 g 0.10%
Beef, New Zealand, imported, variety meats and by-products, liver, raw 0.1 g 0.1%
Oil, spotted seal (Alaska Native) 0.1 g 0.1%
Oil, flaxseed, cold pressed 0.096 g 0.10%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 0.096 g 0.10%
Pork sausage, link/patty, fully cooked, microwaved 0.093 g 0.09%
Butter, whipped, with salt 0.086 g 0.09%
Pork sausage, link/patty, fully cooked, unheated 0.081 g 0.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled 0.077 g 0.08%
Pork, cured, bacon, pre-sliced, cooked, pan-fried 0.074 g 0.07%
Fish, catfish, channel, farmed, cooked, dry heat 0.073 g 0.07%
Chicken, skin (drumsticks and thighs), raw 0.072 g 0.07%
Chicken, skin (drumsticks and thighs), cooked, roasted 0.071 g 0.07%
Pork, cured, bacon, cooked, microwaved 0.071 g 0.07%
Pork, fresh, separable fat, raw 0.07 g 0.07%
Pork sausage, link/patty, cooked, pan-fried 0.069 g 0.07%
Yogurt, Greek, nonfat, strawberry, DANNON OIKOS

Yogurt, Greek, nonfat, strawberry, DANNON OIKOS is a type of Dairy and Egg Products. The most significant nutrients in Yogurt, Greek, nonfat, strawberry, DANNON OIKOS are listed below.

Water 78.63 g 78.63%
Energy (calorie) 84 kcal
Energy (joule) 352 kJ
Protein 8.03 g 8.03%
Total lipid (fat) 0.22 g 0.22%
Ash 0.59 g 0.59%
Carbohydrate, by difference 12.53 g 12.53%
Fiber, total dietary 0.4 g 0.4%
Sugars, total 11.63 g 11.63%
Sucrose 3.96 g 3.96%
Glucose (dextrose) 0.25 g 0.25%
Fructose 4.44 g 4.44%
Lactose 2.42 g 2.42%
Maltose 0 g
Galactose 0.56 g 0.56%
Starch 0 g
Calcium, Ca 94 mg 0.09%
Iron, Fe 0.06 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 114 mg 0.11%

Nutrients in Yogurt, Greek, nonfat, strawberry, DANNON OIKOS